| You may want to add some fresh fruit, homemade cakes, pastries etc or homemade chocolates and Petit Fours to your menu |
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A British & Continental Cheese Board Served with a selection of Biscuits, Grapes and Crunchy Celery pieces and Baby vine tomatoes
£3.95 Per Head
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A Platter of Seasonal Fresh Fruit and Fresh Figs (subject to availability)
£3.95 Per Head
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A Medley of Finger Size Homemade Cakes, Pastries and Shortbreads
£4.95 Per Head
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Morning Danish Pastries and Croissants with Fruit Compote
£2.95 Per Head
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A Platter of Petit Fours and Handmade Chocolates
£4.00 Per Head
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A Basket of Biscuits to Accompany Tea and Coffee
£1.00 Per Head
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